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Block of Goose Micuit Foie Gras with 3% Truffles 35.2oz - Ready to Serve - Ingredients:Goose liver, pieces of goose liver 30%, water, port wine, salt, sugar, pepper, ascorbic acid, sodium nitrate. Keep under refrigeration between 36°F and 40°F. Ready to ServePackaging: Tin Tunnel ShapeShelf Life&Storing: 6 weeks, RefrigeratedPreparation: Micuit, Semi-cooked, CuredOrigin: FranceFowl: GooseBrand: Marky's FranceNumber of Servings: 15 to 20 servingsTruffles: Plain
Product rating:
3 store offers from $312-$312
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